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Friday, August 12, 2011

Crazy Custard

Crazy Custard

4 eggs
2 cups milk
1/4 cup butter
1/2 cup biscuit mix
1 TB vanilla
1/2 cup sugar
Nutmeg, to taste
1 cup coconut, optional

Preheat oven to 350 degrees.  Lightly grease an 8" or 9" pie plate.  Put all ingredients in a blender and beat 3 minutes.  Pour into prepared pan and top with coconut, if desired.  Bake 45 minutes.

Recipe Source: Lillian Ulmer

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